Wuxi Danxiao Machinery Co., LTD

Wuxi Danxiao Machinery Co., LTD

yanni_dai@wxdanxiao.com

86-0510-85951108

Wuxi Danxiao Machinery Co., LTD
HomeProductsIce Cream Extrusion LineDTB880 Ice Cream Extrusion Tunnel
  • DTB880 Ice Cream Extrusion Tunnel
  • DTB880 Ice Cream Extrusion Tunnel
  • DTB880 Ice Cream Extrusion Tunnel
  • DTB880 Ice Cream Extrusion Tunnel
  • DTB880 Ice Cream Extrusion Tunnel
  • DTB880 Ice Cream Extrusion Tunnel

DTB880 Ice Cream Extrusion Tunnel

  • $135000
    ≥1
    Set/Sets
option:
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  • Product Description
Overview
Product Attributes

Model No.DTB880

BrandRunyu

Warranty1 Year

Output Product NameIce Cream

ApplicationIce Cream

After-sales Service ProvidedField Installation, Commissioning And Training

Place Of OriginJiangsu, China

Power35kw

Raw MaterialMilk, Water

ProcessingOther

Weight10 Ton

Brand NameRunyu

Voltage380v50hz

Dimension(L*W*H)15000*4000*3750

CertificationCe&Iso

Machinery FunctionManufacture Ice Cream

Stainless SteelMaterial

Processing TypesIce Cream

Supply Ability & Additional Information

Packagingwooden case

Productivity15000 pcs/h

TransportationOcean,Land

Place of OriginChina

Supply Ability10 Set/Sets per Month

CertificateISO9001

HS Code84186990.20

PortShanghai,Ningbo ,Qingdao

Payment TypeL/C,D/P,T/T,Western Union,Money Gram,Paypal,D/A,MoneyGram

IncotermFOB,CFR,CIF,EXW,FAS,CPT,CIP,DDP,DDU

Packaging & Delivery
Selling Units:
Set/Sets
Package Type:
wooden case

DTB880 Ice Cream Extrusion Tunnel

System

Standard configuration of DTB ice-cream production line including product trays transport system, quick-frozen tunnel, freezing machine, wrapping machine, manipulator etc.. The working table has four standard working stations for installing special devices when make different kinds of ice-creams. All above equipments form a complete flow production line.

Working principle

Extrusion device of the production line extruding raw materials onto the products trays or fill raw material into predistribution cones. Then use different operating unit for different ice-cream products.After a series of operations, trays with products will through the quick-frozen tunnel and then the manipulator nip and bring ice-creams out from the trays to the next step.

Technical parameters

No

Parameter

Unit

Value

1

Production capacity

Stick sheet ice-cream: 55-65g

Single cutting device

piece/min

120

Double cutting devices

120×2

2

Ice-cream material feeding temperature

°C

Below -4°C

3

Ice-cream discharging temperature

°C

Below -22°C

4

Tray

Speed

Tray /min

15--45

Standard tray dimension(L×W)

mm

350×246

Number

piece

808

5

Transport chain

Pitch

mm

62.5

Length

piece

3180

6

Refrigeration

system

Cooling capacity

Kw

180

Evaporator heat transfer area

m2

2×500

Refrigerant

 

R717

Defrosting type

 

Water

7

Compressed air

Pressure

Mpa

0.6~0.7

Consumption

L/min

100~1000

8

Total weight

T

About 14

9

Dimension(L×W×H)

Working table

mm

5360×1300×2325

Tunnel

9000×4000×3670

 

Ice Cream Machine Tunnel

Product Categories : Ice Cream Extrusion Line

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